Dolce

Contrastante  13

Vanilla crème brûlée and fallen chocolate cake, Grand Marnier macerated strawberries

Cappuccino Terrine 12

Espresso flavored chocolate mousse finished with cinnamon-white chocolate mousse, draped in chocolate ganache with blackberry compote  

Apple Tarte Tatin 13

Upside down apple pie with zabaglione gelato 

Tiramisu 9.5

 Brandy mascarpone mousse layered with espresso soaked ladyfingers 

Cheesecake Trio 15

Homemade cheesecake tartlet with almond graham cracker crust, cheesecake fritter and seasonal fruit cheesecake gelato, served with caramel, chocolate and strawberry sauce

House made Gelato and Sorbetto 9/7.5

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